Today I was watching Paula Dean on food network and that show makes you so hungry its ridiculous.Paula reminds me so much of my grandmother the show sometimes makes me a little sad. My Grandmother's birthday is approaching and this may have added to the nostalgia. So I wanted to share this recipe with you all it comes from my Nana (what we called her) who is no longer with me.

1 whole chicken
approx. 16 corn tortillas
2 large cans cream mushroom soup
1 can diced green chili
1 med onion
1 pack shredded cheese(cheddar,jack)whatever you like

dice your onions add to a pot with whole chicken and stew until chicken is falling apart. drain the stock reserving about 2 soup cans to add with mushroom soup.Combine soup with green chili's set aside, shred chicken into bite size portions and add stock to soup mixture and heat. begin layering you casserole.
step 1 corn tortillas
step 2 chicken
step 3 cheese
step 4 soup mix
repeat layers and back at 350 until golden brown on top enjoy.